Just sitting down at the kitchen table with a cup of coffee and reflecting on what a busy summer this has been.  Peaches, Blueberries, Grapes, Green Beans, and Tomatoes.  Pickles, sweet and dill, and some relish also.  I will make kraut from fall cabbage and still have some half runners that will be ready soon.  While I work in the kitchen I always keep in mind how good these things will be when its cold outside.